The ingredients for preparing your organic and homemade mango jam:

👉100g of organic dried Mango,

👉500ml of water,

👉300g of Jam Sugar, A touch of Vanilla and Cinnamon

Put 100g of organic dried mango in a container

Add 500ml of water

Let everything sit, the mango will absorb the 500ml of water until it is full 😀

Drain the mangoes, you will have around 300g of rehydrated mango

Add 300g of jam sugar

Leave to marinate for 30 minutes

Add a touch of vanilla

Add a touch of cinnamon

Simmer over high heat for 10 minutes

Your jam is ready to be jarred.

Good tasting